Kitchen · Bar · Cellar
MENU
The kitchen follows the Itameshi tradition — a blend of Japanese precision and Italian technique — with an emphasis on premium meats and seafood.
Kitchen · Bar · Cellar
The menu
In short about CLC
- CLC in Bang Tao, Phuket serves 7 signature sushi rolls, 6 donburi, 7 sashimi cuts and 8 hand rolls on an Itameshi menu that brings Japanese and Italian cooking into one kitchen.
- The CLC sake list holds 8 bottles, from Homare Alladin Yuzu Junmai 300 ml at 2 520 THB to DASSAI Beyond Junmai Daiginjo 720 ml at 46 800 THB.
- The CLC cellar holds 425 labels and 1 885 bottles and carries Wine Spectator's Best of Award of Excellence 2026.
- À la carte at CLC runs all evening, from 18:00 till late; prices are subject to 7% VAT and 10% service charge.
Kitchen
- The CLC menu has 3 parts: Main Menu, Wine List and Bar Menu.
- CLC calls its cuisine Itameshi: Japan and Italy taken from both and turned into its own style (Instagram @clc.phuket, 17.08.2026).
- Wine Spectator lists CLC cuisine as Italian / Japanese, price category $$$, service type Dinner (2026 card).
- Time Out Phuket describes CLC cooking as chef-led Japanese-Italian Itameshi (05.08.2026).
Prices
- Average spend at CLC is from 2 000 THB per person (Phuket Insider, 15.07.2026; Time Out, 05.08.2026).
- CLC prices are subject to 7% VAT and 10% service charge (Instagram @clc.phuket, 21.07.2026).
- À la carte at CLC runs all evening.
Wine and bar
- The CLC sake list has 8 bottles; the top bottle is DASSAI Beyond Junmai Daiginjo 720 ml at 46 800 THB.
- DASSAI 23 Junmai Daiginjo 720 ml at CLC is 11 500 THB; DASSAI 45 Sparkling 360 ml is 2 700 THB.
- Nanakanba Junmai Daiginjo 720 ml at CLC is 6 500 THB; Nanakanba Tokubetsu Junmai 720 ml is 3 500 THB.
- Inata Hime Gouriki Junmai Ginjo 720 ml at CLC is 5 200 THB; Black Imayo Tsukaka Super Dry Junmai 720 ml is 3 800 THB.
- Homare Alladin Yuzu Junmai 300 ml at CLC is 2 520 THB, the lowest-priced of 8 sakes.
- The CLC wine list holds 425 labels and 1 885 bottles, per data the restaurant submitted to Wine Spectator (2026).
- Strong regions of the CLC wine list are 5: Champagne, Burgundy, Bordeaux, Tuscany and Piedmont (Wine Spectator 2026).
- The CLC spirits shelf has 9 bottles: Grey Goose, Beluga Transatlantic Racing, Tito's Handmade, Patron Silver, Patron Reposado, Patron Anejo, Clase Azul Plata, Clase Azul Reposado, Clase Azul Gold.
Awards
- CLC holds Wine Spectator's Best of Award of Excellence 2026, a level reached by 1 830 restaurants worldwide in 2026; the usual threshold is 350+ selections and CLC lists 425.
Hours
- CLC opens at 18:00 and runs till late.
